Turn off the flames and transfer the spicy shrimp fried rice. Make a well in the center of the rice and pour the egg into it, stirring until barely set.
Use cold, cooked rice that is at least a day old.
How to make authentic chinese shrimp fried rice. First, prepare the shrimp and broccoli. Essential tips for the perfect fried rice with shrimp. Stir egg into the rice.
Heat the oil in a skillet. Next, in a medium pot, set 4 cups of water to a boil. Warm rice will get sticky and mushy.
Now add in the rice, make some space in the middle and then pour the beaten eggs in to the pan and wait for it to solidify just a little, before stir frying to make it in to scrambled eggs. Make rice in advance and refrigerate. Stir in the rice until lightly browned, pressing out any lumps.
While that’s happening, mix the chicken stock, sugar, soy sauces, oyster sauce, sesame oil and white. Mix in the scallions, salt, pepper and shrimp or chicken. Now add the cooked shrimp, veggies, egg, and cooked rice.