Marinate the shredded beets in a little orange juice and olive oil before serving with the yogurt. Replace the fresh dill with sliced green onion, fennel fronds or cilantro.
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Greek yogurt recipes savory. These recipes all call for one cup of yogurt, plus toppings. Caprese greek yogurt bowl this caprese greek yogurt bowl is loaded with fresh tomatoes, crunchy cucumbers, fresh, aromatic basil, yogurt (of course), and then drizzled with balsamic for a deliciously different take on a yogurt. Add shaved or shredded fennel along with or in place of the beets.
If you’re still not convinced, some starter ideas to hop on the savory greek yogurt train include smearing it on a plate and topping with fried eggs, spooning it on top of grilled veggies or grilled meat, mixing it into a creamy dressing for a cold vegetable salad, dolloping on top of a taco bowl, or incorporating into a hearty grain bowl. The sky’s the limit when it comes to using greek yogurt in savory recipes, but here are a few of our very favorites! Ad read, share and comment about greece, greek travel, greek food and greek culture.