Chocolate mayonnaise cake mom always made this special chocolate mayonnaise cake for my birthday meal. Add the eggs, a teaspoon of vanilla, a cup of water, and a cup of mayonnaise to the dry ingredients.
1 1/4 cups bittersweet chocolate chips.
Chocolate mayonnaise cake recipe southern living. Whisk together flour and next 5 ingredients in a medium bowl. I check the cake at 40 minutes by using a toothpick. Southerners know this is the secret to an amazing chocolate cake.
In another bowl whisk together the vanilla extract, water, and mayonnaise until it looks like milk. Place the pan on the middle rack of a heated 350 degree oven. Pour mayonnaise mixture into flour.
Replacing eggs with mayonnaise in the batter—an old southern trick—gives this cake an airy yet moist texture. 1 1/3 cups hot water. 3/4 cup unsalted butter, softened.
1 2/3 cups firmly packed light brown sugar. 1/2 teaspoon plus 1⁄4 tsp. Mayonnaise may sound like a strange addition to a cake, but when you think about it, it’s really just oil and eggs.
You’ll need to use softened butter, so leave it out on the counter awhile before you actually start making the frosting. It is very moist and has a nice light chocolate taste,. 2 tablespoons light corn syrup.
This classic should be in every southern woman's recipe repertoire. Chocolate mayonnaise cake is a southern classic. 1 cup mayonnaise (such as duke’s) 2 teaspoons vanilla extract, divided.
Believe it or not, mayonnaise is the secret to the best chocolate cake you've ever had! Whisk together flour, baking soda, sugar, and cocoa. Add the batter to a well oil sprayed bundt pan.
Combine with a mixer on medium for about 5 minutes. Waves of fluffy chocolate frosting add the perfect finishing touch. 2 1/2 cups granulated sugar.