In a shaker, muddle grapefruit, mint, and sugar cube. 1 ounce runamok maple syrup (sparkle syrup or sugarmaker’s cut) 1 ounce lemon juice.
Add a few ice cubes to a shaker and add bourbon, lemon juice, and pineapple skin syrup and shake vigorously.
Bourbon smash recipe pineapple. How to make strawberry basil bourbon smash! Combine over ice and serve. While any muddled cocktail qualifies, the classic smash drinks feature mint.
2 cups hot water 2 cups turbinado syrup. Place the ice, bourbon, pineapple juice, orange juice, orgeat and bitters in a blender. Muddle strawberries, lemon juice, basil, and simple syrup together in a cocktail glass until smashed together and fragrant.
Along with this whiskey smash, the brandy smash and gin smash (made with genever) were equally popular in the 1800s. Simple and delicious pineapple mezcal smash recipe. Let's get the party started.
If you like this pineapple mezcal margarita be sure to take a look at some of my other recipes! This blackberry bourbon smash is one bourbon cocktail that i will happily drink. Muddle fresh pineapple cubes well and add basil hayden;
Smash cocktails use a muddler to press the juices and oils out of fresh ingredients and mix the flavors together before adding the liquor. Pour into your favorite glassware and top with additional bitters, edible flowers and pineapple pieces. Using a muddler , mash strawberries, simple syrup , fresh basil, and lemon juice in a cocktail glass until the strawberries release most of their juice add bourbon and ice;
Smack the mint leaf on the back of your hand a few times then add it to the shaker with the bourbon, bitters, and simple syrup. Muddle basil leaves and simple syrup until leaves look softened and smell very fragrant. Blend for a minute or so, strain it if you wish (i prefer the thicker texture without straining, but you do you), pour into a salt rimmed glass and enjoy.
Add the lemon juice and muddle until the pineapple is fully smashed and juicy. We'll even deliver all of the ingredients to your door in the next hour! A winter bourbon smashes made with raspberry preserves instead of fresh fruit to keep it seasonal and simple.
Basically put your pineapple, mezcal, cointreau and lime juice in the blender and turn it on. Print recipe add to favorites. This beautiful, simple drink highlights the bourbon beautifully.
Reduce heat and simmer for 45 minutes. Serve with a metal straw. Blend until the mixture forms a very smooth texture, about 15 seconds.
Shake well & strain entire mixture over fresh ice Strain and let cool completely. Store in refrigerator in an airtight container.
Pour the cocktail into glass and top. Shake for about 30 seconds. Add pineapple skins and cores and bring back to a boil.
Add grapefruit juice, bourbon, and about ¼ cup of ice. Why you'll love this blackberry bourbon smash somewhere between a mint julep and a mojito, but infused with. Add pineapple juice, turbinado syrup, peychaud's bitters, fresh ssqueexes lemon juice and ice;
Those two typically skip the lemon and use mint alone.